Location
Soft and juicy chicken coated with golden bread crumbs. Crunchy on the outside, soft and juicy within.
- Preheat oil on a high flame (180°C). If you don’t have a temperature gauge, sprinkle some bread crumbs in the hot oil. If crumbs start bubbling and frying immediately, the oil is sufficiently hot to start frying the product
- Once the oil is heated, immerse the frozen breaded product in the hot oil and then immediately reduce the heat to medium.
- Fry for 3-5 minutes till the bread crumbs are golden brown.
- Remove and drain excess oil.
- Serve hot.
|
Total Fat |
4.93 g |
|
Calories (Energy) |
161 kcal |
|
Total Carbohydrate |
19.9 g |
|
Total Sugars |
0.78 g |
|
Protein |
9.38 g |
Wheat and Soya
Coating: Bread Crumbs (Refined Wheat Flour, Sugar, Iodized Salt, Yeast, Spices & Condiments), Batter (Refined Wheat Flour, Corn Flour, Soy Flour, Iodized Salt, Spice & Condiments)
Filling : Chicken Breast Meat (52%), Isolated Soya Protein, Soya, Salt and Black Pepper Powder.
