Buffet’s puff pastry sheets are a delicate, light and multi-layered flaky pastry sheet that is ready to be shaped into countless different ways to create your favourite sweet or savory snack.
Thaw at room temperature for 15-30 minutes.
Prepare your filling. Fill and fold the pastry to your desired shape.
Bake at 180 degree for 20 minutes (or until golden brown). Serve hot.
Energy |
560 kCal |
Protein |
5.5 g |
Carbohydrate |
71 g |
Sugar |
2.6 g |
Fat |
20 g |
Saturated fat |
10 g |
Trans fat |
<1 g |
Keep frozen. Store in freezer.Do not thaw.
Refined wheat flour (45%), Water (R.O), Vegetable fat (palm),sugar,salt, edible starch, flour improvers (INS 1102, 1100, 300)