No artificial colors and preservatives

A melange of garden-fresh vegetables with a dash of spice and coated with Japanese Panko Crumbs. 

10 Pieces
Out of Stock
Out of Stock
Total Amount: ₹150

-     Preheat oil on a high flame (180°C).  If you don’t have a temperature gauge, sprinkle some bread crumbs in the hot oil.  If crumbs start bubbling and frying immediately, the oil is sufficiently hot to start frying the product

-     Once the oil is heated, immerse the frozen breaded product in the hot oil and then immediately reduce the heat to medium.

-     Fry for 3-5 minutes till the bread crumbs are golden brown.

-     Remove and drain excess oil.

-     Serve hot.

Total Fat

1.90 g


181.14 kcal

Total Carbohydrate

37.81 g

Total Sugars

2.60 g


3.20 g

Coating: Bread Crumbs (Refined Wheat Flour, Sugar, Iodized Salt, Yeast, Spices & Condiments), Batter (Refined Wheat Flour, Cornflour, Soy Flour, Iodized Salt, Spice & Condiments)
Filling : Vegetables (58%) (Onion, Sweet Corn, Carrot, Green Peas, Green Gram Sprouts, Beans and Potato), Refined Sunflower Oil, Lemon Juice, Iodised Salt, Ginger, Garlic, Yeast Extract & Curry Leaves.

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