Buffet foods products

Vegetable Momo (480 g – 24 Pcs)

300.00

Ingredients Used:  Wrap: Flour Mix (Wheat Starch, Tapioca Starch), Water, Hydrogenated Vegetable Oil and Iodized Salt Filling: Paneer, Cabbage, onion, Carrot, Butter, Sweet Corn, Iodized Salt, Coriander Leaves, Ginger, garlic, Spice and Condiments Sauce: Water, Red Chilli, Ginger, Sunflower Oil, Salt, Green Chilli, Garlic, Sugar, Modified Starch, Soy Sauce, Acetic Acid,
Sodium Inosinate & Guanylate, Preservative (INS260), Paprika Extract, Celery, Black Pepper
COOKING INSTRUCTIONS

↓ DOWNLOAD PDF

Category: Tags: ,

Description

Traditional Tibetan Delicacy. Finely chopped fresh vegetables and a pinch of spice in a soft, succulent dough wrap, ready to steam or fry.

×